1. Umami
Umami is the second restaurant of the two “food nuts” Janno Lepik and Kristjan Peäske. Key words of Umami are colourful food, made from quality, fresh and seasonal produce. Selection of beverages varies from freshly squeezed juices to craft beer, from carefully selected wines to housemade spirits.
Open: Tue-Thu 12:00 pm – 9:00 pm, Fri-Sat 12:00 am – 10:00 pm, Sun 12:00 pm – 9:00 pm
Phone: +372 600 1035
15% discount to festival pass owners
Aadress: Kadaka tee..
Website
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2. Umami
Umami is the second restaurant of the two “food nuts” Janno Lepik and Kristjan Peäske. Key words of Umami are colourful food, made from quality, fresh and seasonal produce. Selection of beverages varies from freshly squeezed juices to craft beer, from carefully selected wines to housemade spirits.
Open: Tue-Thu 12:00 pm – 9:00 pm, Fri-Sat 12:00 am – 10:00 pm, Sun 12:00 pm – 9:00 pm
Phone: +372 600 1035
15% discount to festival pass ownersAadress: Kadaka tee..
Website -
TMW pop-up resto
3. UMAMI
Umami is the second restaurant of the two “food nuts” Janno Lepik and Kristjan Peäske. Key words of Umami are colourful food, made from quality, fresh and seasonal produce. Selection of beverages varies from freshly squeezed juices to craft beer, from carefully selected wines to housemade spirits.
Open: Tue-Thu 12:00 pm – 9:00 pm, Fri-Sat 12:00 am – 10:00 pm, Sun 12:00 pm – 9:00 pm
Phone: +372 600 1035
Aadress: Kadaka tee..
Website
15% discount to festival pass owners
4. UMAMI
-
Umami is the second restaurant of ...
Umami is the second restaurant of the two “food nuts” Janno Lepik and Kristjan Peäske. Key words of Umami are colourful food, made from quality, fresh and seasonal produce. Selection of beverages varies from freshly squeezed juices to craft beer, from carefully selected wines to housemade spirits.